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Turkey Chili w/ Orzo I Thought

turkey chili


2 tbs canola oil
1 medium onion, chopped
1 clove garlic, minced
1 red bell pepper, chopped
1 yellow bell pepper, chopped
1 orange bell pepper, chopped
2 cups corn
1 14.5 oz. can petit diced tomatoes
4 TBS Sweet Heat Chipotle Rub
1 lb. ground turkey
1 cup Orzo I Thought
3 cups chicken stock

Saute onions, garlic and peppers in oil until soft, about 5-7 minutes. Add in ground turkey and stir to break up. Cook 5-8 minutes. Add dry rub and cook another 2-3 minutes. Add in corn, diced tomatoes, and Orzo I Thought, then add the chicken stock. Bring to boil, then cover and reduce heat to low. Cook 18 minutes more. Serve with additional swirls of Sweet Heat Chipotle sauce, diced avocado, chopped cilantro, and crumbled corn chips.